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4/28/14

I'll Take FOUR Please!

Soooooo, I am one of those eaters that is never satisfied, like even if I'm full, thirty seconds later I'll see something and want to eat it, or at least contemplate what it would taste like. That being said, I really like eating dessert. I'm definitely not a 'sweets' person, however I'm not going to turn away a pice of pie, or ice cream, or an eclair, or cupcakes with extra frosting... I mean… um… grapes or apple slices. If I have something salty I immediately crave something sweet, and after I have the sweet treat I immediately want something salty again, and so on and so fourth...and that is my circle of life-slash-death. 

Here is what I look like when I'm eating soup. My boyfriend took this of me without me knowing. Isn't he sweet!? And yes we are at IHOP… in weho… where there are some of the world's best restaurants... and we go to... IHOP.  I know. I'm the worst.  




Here is a Weight Watchers friendly dessert I recently made. It is for a French apple tart, or what I like to call, "MBFIS (My Boyfriend Is Skinny) Apple Pie!" It seriously tastes like apple pie. It's a miracle. I ate the entire thing and counted it as 3 ww points. I mean. That's AMAZING. The bad news is, I made this during a ravenous cooking spell when I was desperate for dessert, and I kind of forgot I was a blogger,  so I still need to make it again and write down what I'm doing so you all can have the recipe. I did however take a picture because it was just so pretty, so your mouth can water until I create the recipe to share!!



ALSO - if you haven't heard of HALO TOP ice cream, you need to get with it. It's so good, and it's only 2 ww points per serving. You can get it at Gelson's and Whole Foods. It's also really high in protein, so if anyone glares at you for eating a pint of ice cream in your car while waiting for the light to turn green you can just tell them that you need the protein for your bones and stuff!  

Since I'm such a dead beat with my own recipe, I thought I'd share some other health-friendly dessert recipes that I'm looking forward to making…and eating. 
Click the name of dessert for link to recipe :)










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